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Kombucha-style blueberry and ginger fizz recipe

Kombucha-style blueberry and ginger fizz recipe

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  • Recipes
  • Dish type
  • Drink

A fizzy drink made with sparkling water, blueberries, lemon juice, cider vinegar and ginger. Try it with other berries for a different flavour.

1 person made this

IngredientsServes: 1

  • 8 frozen blueberries, or more to taste
  • 1 1/2 teaspoons apple cider vinegar, or more to taste
  • 1 teaspoon lemon juice
  • 1/2 teaspoon ground ginger, or to taste
  • 350ml sparkling water
  • ice cubes

MethodPrep:5min ›Ready in:5min

  1. Place blueberries in a glass. Add apple cider vinegar, lemon juice and ginger. Pour in sparkling water; stir a few times. Stir in ice.

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